Simple Guide to Prepare Seasoned Rice for Beginners

Updated
2 min read

Seasoned rice –Seasoned rice is a versatile dish that can elevate any meal, providing a delicious and aromatic base for a variety of entrees. Below, you will find a detailed recipe that outlines the ingredients needed and step-by-step instructions to create this delightful accompaniment.

Image of Seasoned Rice

Take a look at this beautifully prepared seasoned rice, showcasing its inviting color and texture.

Seasoned Rice

Ingredients

To prepare this seasoned rice, you will need the following ingredients:

  • 2 cups of long-grain rice
  • 4 cups of water or vegetable broth
  • 1 tablespoon of olive oil or butter
  • 1 medium onion, finely chopped
  • 2 garlic cloves, minced
  • 1 teaspoon of salt (adjust to taste)
  • 1 teaspoon of black pepper
  • 1 teaspoon of dried thyme
  • 1 teaspoon of dried oregano
  • 1 bay leaf
  • Fresh parsley for garnish (optional)

Instructions

Follow these straightforward instructions to create your seasoned rice:

  1. Rinse the rice under cold water until the water runs clear. This removes excess starch and helps keep the rice fluffy.
  2. In a large saucepan, heat the olive oil or butter over medium heat. Once hot, add the chopped onion and cook until it turns translucent, about 3-4 minutes.
  3. Add the minced garlic to the saucepan and sauté for an additional minute until fragrant.
  4. Incorporate the rinsed rice into the pan, stirring to coat the rice with the oil and mix it with the onion and garlic.
  5. Pour in the water or broth, adding the salt, black pepper, dried thyme, oregano, and the bay leaf. Stir to combine.
  6. Bring the mixture to a boil, then reduce the heat to low and cover the pan. Let it simmer for 15-20 minutes, or until the liquid has been absorbed and the rice is tender.
  7. Once cooking is complete, remove the bay leaf, fluff the rice with a fork, and let it sit covered for an additional 5 minutes.
  8. Finally, garnish with fresh parsley, if desired, and serve warm alongside your favorite main dishes.

This seasoned rice recipe is sure to become a staple in your kitchen, providing a delicious and aromatic side dish that pairs beautifully with a variety of cuisines. Enjoy your cooking!