Seven layer dip made easy –Are you looking for a delicious and festive dip to spice up your next gathering? Look no further than this Mexican 7 Layer Dip! It’s a crowd-pleaser, packed with flavor, and easy to prepare. Perfect for parties, game days, or just a cozy night in, this dip is sure to impress your guests and keep you coming back for more!
Mexican 7 Layer Dip
This vibrant and colorful dip layers a variety of tasty ingredients to create a delicious experience with every scoop.
Ingredients
- 1 can refried beans
- 1 cup guacamole
- 1 cup sour cream
- 1 packet taco seasoning
- 1 cup salsa
- 1 cup shredded cheddar cheese
- 1 cup diced tomatoes
- 1 cup sliced black olives
- 1 cup chopped green onions
Instructions
- Start by layering the refried beans on the bottom of a 9×13 inch dish. Spread them evenly to form the first layer.
- In a mixing bowl, combine sour cream with taco seasoning. Mix well, and then spread the sour cream mixture over the refried beans to create the second layer.
- Next, add a layer of guacamole on top of the sour cream mixture. Make sure to spread it evenly to cover the entire layer.
- Now it’s time for the salsa! Spoon it over the guacamole layer, spreading it gently to maintain the layers underneath.
- Sprinkle shredded cheddar cheese over the salsa, making sure to cover it completely.
- Garnish the dip with diced tomatoes, followed by sliced black olives and chopped green onions.
- Once all layers are assembled, cover the dish with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.
- When ready to serve, pair your dip with tortilla chips and watch your guests enjoy this delightful treat!
With a mix of creamy, spicy, and fresh flavors, this Mexican 7 Layer Dip is the ultimate addition to any snacks table. You can customize it by adding or substituting ingredients based on your preference, making it a versatile dish suitable for everyone. Enjoy!