Shelly hospitalitys blueberry turnover hand pies –Indulge in a delightful treat that brings a burst of sweetness and flaky goodness to your table! Shelly Hospitality’s Blueberry Turnover Hand Pies are perfect for any occasion, whether it’s a sunny brunch or a cozy afternoon snack. These hand pies are not only easy to make but also packed with the vibrant flavor of fresh blueberries, making them an irresistible dessert. Let’s dive into the recipe and get baking!
Shelly Hospitality’s Blueberry Turnover Hand Pies
These hand pies are a delightful combination of flaky pastry and sweet blueberry filling that will leave everyone asking for more. Here’s how you can create these delicious turnovers in your own kitchen!
Ingredients
- 2 cups fresh or frozen blueberries
- 1/2 cup sugar
- 1 tablespoon lemon juice
- 1 tablespoon cornstarch
- 1 package of refrigerated pie crusts (2 crusts)
- 1 egg (for egg wash)
- 1 tablespoon milk (for egg wash)
- Powdered sugar (for dusting, optional)
Instructions
- Preheat your oven to 400°F (200°C).
- In a medium saucepan over medium heat, combine the blueberries, sugar, lemon juice, and cornstarch. Cook for about 5-7 minutes, stirring occasionally until the mixture is bubbling and the blueberries are softened. Remove from heat and let cool slightly.
- Roll out the pie crusts on a lightly floured surface. Cut each crust into circles using a cookie cutter or the rim of a glass, about 5-6 inches in diameter.
- Place a spoonful of the blueberry mixture in the center of each circle, ensuring not to overfill.
- Fold the dough over to create a half-moon shape, then press the edges together with your fingers to seal. You can use a fork to crimp the edges for a decorative touch.
- In a small bowl, whisk together the egg and milk to create an egg wash. Brush the tops of each turnover lightly with the egg wash.
- Place the turnovers on a baking sheet lined with parchment paper and bake in the preheated oven for 20-25 minutes, or until golden brown.
- Once baked, allow them to cool slightly before dusting with powdered sugar if desired. Serve warm and enjoy!
These Blueberry Turnover Hand Pies are not only a treat for the taste buds but also a feast for the eyes. Share them with friends and family, or enjoy them all to yourself. Happy baking!