Shorecooks chocolate peppermint biscotti –If you’re looking to add a delightful twist to your cookie platter, this Chocolate Peppermint Biscotti is a wonderful choice. With its rich chocolate flavor paired with a refreshing peppermint kick, it’s sure to impress your friends and family during the holiday season or any festive gathering!
Chocolate Peppermint Biscotti
This lovely treat combines the boldness of chocolate with the coolness of peppermint, making it a perfect companion for your morning coffee or as an after-dinner dessert. Let’s dive into the recipe!
Ingredients
- 1 ¾ cups all-purpose flour
- ½ cup unsweetened cocoa powder
- 1 teaspoon baking powder
- ¼ teaspoon salt
- ½ cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon peppermint extract
- 1 cup semi-sweet chocolate chips
- ½ cup crushed peppermint candies (for topping)
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, whisk together the flour, cocoa powder, baking powder, and salt. Set aside.
- In a large bowl, cream the softened butter and granulated sugar until light and fluffy.
- Add the eggs one at a time, mixing well after each addition. Incorporate the vanilla and peppermint extracts.
- Gradually mix the dry ingredients into the wet ingredients, stirring until just combined.
- Fold in the chocolate chips until evenly distributed throughout the dough.
- Transfer the dough to the prepared baking sheet and shape it into a log approximately 12 inches long and 3 inches wide.
- Bake in the preheated oven for 25-30 minutes or until the top is firm to the touch.
- Remove from the oven and allow to cool for about 10 minutes. Then, slice the log diagonally into 1-inch pieces.
- Arrange the slices back on the baking sheet, cut side down, and bake for an additional 10-15 minutes, until crisp.
- Once cooled, sprinkle the crushed peppermint candies over the biscotti for a decorative touch.
Enjoy these delightful Chocolate Peppermint Biscotti with a steaming cup of coffee, or simply as a sweet treat throughout the day. They also make wonderful gifts during the holiday season! Get ready for the compliments when you share them with your loved ones!