Shredded pork fajita tacos –Are you ready to treat yourself to a delicious and hearty meal? If you’re craving something flavorful and satisfying, look no further than these Shredded Pork Fajita Tacos. Perfectly seasoned and packed with fresh ingredients, these tacos will surely become a favorite in your household. Let’s dive into the recipe and get started on this mouth-watering dish!
Shredded Pork Fajita Tacos
These Shredded Pork Fajita Tacos are a delightful combination of tender pork, colorful peppers, and a medley of seasonings. They are easy to make and perfect for a family dinner or a weekend gathering with friends. Here’s what you’ll need to create this fantastic dish.
Ingredients
Before we start cooking, gather the following ingredients:
- 2 pounds pork shoulder, trimmed and cut into large chunks
- 2 tablespoons olive oil
- 1 onion, sliced
- 2 bell peppers (any color), sliced
- 4 cloves garlic, minced
- 1 packet of fajita seasoning (or homemade)
- 1 cup chicken broth
- Tortillas (soft or hard shell, as per your preference)
- Garnishes: sour cream, avocado, cilantro, and lime wedges
Instructions
Now that you’ve gathered all your ingredients, it’s time to make these Shredded Pork Fajita Tacos. Follow these simple steps:
- In a large skillet, heat the olive oil over medium heat. Add the pork shoulder pieces and brown on all sides, about 5-7 minutes.
- Once browned, add the sliced onion and garlic to the skillet. Cook until the onion is soft and translucent.
- Stir in the fajita seasoning and chicken broth. Bring to a boil, then reduce the heat to low. Cover and let simmer for about 2-3 hours, or until the pork is tender and easily shreds with a fork.
- After the pork is cooked, remove it from the skillet and shred it with two forks. Return the shredded pork to the skillet and stir it with the remaining juices and sautéed veggies.
- In a separate pan, warm your tortillas over medium heat until they are pliable.
- To assemble the tacos, lay a generous portion of the shredded pork mixture onto each tortilla. Top with sliced bell peppers, sour cream, avocado, and fresh cilantro. Serve with lime wedges on the side.
These Shredded Pork Fajita Tacos are not only delicious but also customizable. Feel free to add your favorite toppings or adjust the spice level to suit your taste. Enjoy this flavorful dish with your loved ones, and watch how quickly they disappear!