Shrimp fettuccine alfredo –Looking for a cozy, comforting dish that’s sure to impress? Shrimp Fettuccine Alfredo is a classic favorite that combines succulent shrimp with creamy pasta, making it a perfect choice for special occasions or a delightful weeknight dinner. Let’s dive into this delicious recipe!
Cheesy Shrimp Fettuccine Alfredo
This rich and creamy pasta dish is not only easy to prepare but is also packed with flavor. The tender fettuccine pasta is coated in a luscious Alfredo sauce, topped with perfectly sautéed shrimp. Follow the simple steps below to create this mouth-watering dish from the comfort of your kitchen.
Ingredients
- 8 ounces fettuccine pasta
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 3 tablespoons unsalted butter
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1 cup freshly grated Parmesan cheese
- Salt and black pepper, to taste
- Fresh parsley, chopped (for garnish)
Instructions
- Bring a large pot of salted water to a boil, and cook the fettuccine according to package instructions until al dente. Drain and set aside.
- In a large skillet, heat the olive oil over medium heat. Add the shrimp to the skillet, seasoning with salt and pepper. Cook for about 2-3 minutes on each side or until the shrimp turns pink and opaque. Remove the shrimp and set aside.
- In the same skillet, melt the butter over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant. Be careful not to burn the garlic.
- Pour in the heavy cream and bring to a simmer. Gradually whisk in the Parmesan cheese until melted and the sauce is smooth. Season with additional salt and pepper to taste.
- Add the cooked fettuccine to the skillet, tossing it in the Alfredo sauce until well coated. Fold in the cooked shrimp, allowing everything to heat through for another minute.
- Transfer the dish to a serving bowl, garnish with fresh parsley, and enjoy your Shrimp Fettuccine Alfredo while it’s hot!
This Shrimp Fettuccine Alfredo is not just a meal; it’s an experience! Indulge in each creamy bite and savor the delightful combination of pasta and seafood. Whether you’re treating yourself or hosting friends, this dish is sure to leave everyone asking for seconds!