How to Cook Shrimp Vermicelli Salad (Step-by-Step)

Updated
2 min read

Shrimp vermicelli salad –Elevate your dining experience with a delightful Vermicelli and Shrimp Salad, a dish that beautifully marries fresh flavors and healthful ingredients. This salad is perfect for a light lunch or elegant dinner, offering a vibrant mix of textures and tastes that will please any palate.

Vermicelli and Shrimp Salad

This refreshing salad features tender shrimp paired with delicate vermicelli noodles and an assortment of crisp vegetables. Not only is it visually appealing, but it is also packed with protein and essential nutrients, making it a nourishing choice for any meal.

Vermicelli and Shrimp Salad

Ingredients

  • 8 ounces vermicelli noodles
  • 1 pound large shrimp, peeled and deveined
  • 2 cups mixed salad greens (romaine, arugula, and spinach)
  • 1 cup carrots, julienned
  • 1 cup cucumber, thinly sliced
  • 1 cup red bell pepper, thinly sliced
  • 1/4 cup fresh cilantro, chopped
  • 1/4 cup green onions, sliced
  • 1/4 cup soy sauce
  • 2 tablespoons sesame oil
  • 2 tablespoons rice vinegar
  • 1 tablespoon honey
  • 1 teaspoon grated ginger
  • Salt and pepper to taste

Instructions

  1. Begin by cooking the vermicelli noodles according to the package instructions. Once cooked, drain and rinse under cold water to stop the cooking process. Set aside.
  2. In a large skillet over medium heat, add a splash of oil and sauté the shrimp until pink and opaque, about 4-5 minutes. Season with salt and pepper, then remove from heat.
  3. In a large bowl, combine the salad greens, carrots, cucumber, red bell pepper, cilantro, and green onions. Toss gently to mix.
  4. In a small bowl, whisk together the soy sauce, sesame oil, rice vinegar, honey, and grated ginger to create the dressing.
  5. To assemble the salad, add the cooled vermicelli noodles and cooked shrimp to the vegetable mixture. Drizzle the dressing over the top and toss until everything is well coated.
  6. Serve immediately, or chill in the refrigerator for up to an hour before serving. Enjoy your healthy and flavorful Vermicelli and Shrimp Salad!

This dish showcases the harmony of vibrant ingredients and delectable flavors, making it a wonderful addition to your culinary repertoire. Enjoy the burst of freshness in every bite!