How to Cook Simple And Delicious Kale Soup (Step-by-Step)

Updated
2 min read

Simple and delicious kale soup –Are you ready to warm up your insides and get cozy with a bowl of soup that’s more comforting than a hug from your favorite blanket? Today, we’re diving into the world of Easy Hearty Kale Soup! Yes, it’s time to channel your inner soup chef and whip up something magical. Grab your apron, folks; it’s soup time!

Get Ready for the Goodness!

First things first, let’s feast our eyes on this vibrant bowl of kale goodness. Just look at that!

Easy Hearty Kale Soup - A delicious bowl of kale soup with vibrant colors and toppings

Ingredients You’ll Need

Now, before we get all Chef Ramsay over here, let’s gather what you’ll need. Here’s your grocery list:

  • 1 tablespoon olive oil
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 3 cups kale, chopped (and don’t be shy, it’s not going to bite back!)
  • 4 cups vegetable broth (or chicken broth if you wanna live on the wild side)
  • 1 can (14 oz) diced tomatoes, drained
  • 1 can (15 oz) white beans, drained and rinsed
  • 1 teaspoon dried thyme (or a little extra if you like to go thyme crazy)
  • Salt and pepper, to taste

Let’s Get Cooking!

Ready to unleash your culinary skills? Follow these simple steps:

  1. In a large pot, heat the olive oil over medium heat. Toss in the chopped onion and sauté until it’s golden and fragrant. Think of it as the perfect base for your soup party!
  2. Add the minced garlic. Cook for about 30 seconds – just until your kitchen smells amazing. Seriously, if there’s a smell-o-vision, you’ll want it here!
  3. Now, add in your brave kale. Stir and let it cook down for a few minutes. It’ll wilt into submission, just trust me!
  4. Pour in the vegetable broth and add the diced tomatoes, white beans, and thyme. Bring it all to a bubbling boil!
  5. Once it’s boiling, reduce the heat to low and let it simmer away for about 20 minutes. Give it a taste and adjust the salt and pepper. Remember, this is your masterpiece!

Serve it Up!

Now that your soup is ready, serve it hot, garnish it with your favorite toppings (croutons, cheese, a sprinkle of love), and dig in! Each spoonful will warm your heart and put a smile on your face. Enjoy your creation and savor every drop!