Simple savory quinoa –Welcome to a delightful culinary adventure that will fill your kitchen with warmth and flavor! Today, we’re diving into a simple yet savory quinoa dish that is sure to impress your family and friends. Bursting with spices and wholesome ingredients, this recipe is perfect for a quick weeknight meal or a special occasion.
Simple Savory Quinoa
This dish showcases the versatility of quinoa, turning it into a fragrant and satisfying meal. Perfectly seasoned, it’s an excellent choice for those looking for a nutritious and hearty option. Let’s gather our ingredients and head into the kitchen!

Ingredients
- 1 cup quinoa, rinsed and drained
- 2 cups vegetable broth (or water)
- 1 tablespoon olive oil
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 teaspoon cumin
- 1 teaspoon smoked paprika
- Salt and pepper to taste
- 1 cup diced bell peppers (any color)
- 1 cup black beans, rinsed and drained
- 1 cup corn (fresh, frozen, or canned)
- Fresh cilantro for garnish
- Juice of 1 lime
Instructions
- In a medium saucepan, heat the olive oil over medium heat. Add the onion and sauté until translucent, about 5 minutes.
- Add the garlic, cumin, smoked paprika, salt, and pepper. Sauté for an additional minute until fragrant.
- Stir in the rinsed quinoa and cook for approximately 2 minutes, allowing it to toast lightly with the spices.
- Pour in the vegetable broth (or water) and bring to a boil. Once boiling, reduce the heat to low, cover, and let it simmer for about 15 minutes or until all liquid is absorbed.
- Once cooked, fluff the quinoa with a fork and stir in the bell peppers, black beans, and corn. Cook for an additional 5 minutes to warm the vegetables through.
- Remove from heat and drizzle with lime juice. Adjust seasoning if necessary.
- Serve warm, garnished with fresh cilantro, and enjoy the vibrant flavors of this simple savory quinoa!
This Simple Savory Quinoa is not only easy to make but also beautifully versatile. Feel free to add your favorite vegetables or proteins to make it your own. Enjoy your cooking, and savor every bite!