How to Cook Simple White Cake in Easy Steps

Updated
2 min read

Simple white cake –Are you ready to whip up a delightful treat that everyone will adore? Making a simple white cake at home is easier than you might think! Perfect for birthdays, anniversaries, or just a sweet indulgence, this white cake will impress with its light texture and rich flavor. Let’s dive into the recipe and create something fantastic.

Simple White Cake Recipe

This classic white cake is fluffy, moist, and pairs beautifully with various frostings. Whether you choose buttercream, cream cheese, or a simple glaze, this cake is a fantastic canvas for your creativity!

Delicious White Cake

Ingredients

  • 2 ¾ cups all-purpose flour
  • 2 ½ teaspoons baking powder
  • ½ teaspoon salt
  • ½ cup unsalted butter, softened
  • 1 ¾ cups granulated sugar
  • 1 cup milk, at room temperature
  • 3 large egg whites, at room temperature
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
  2. In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
  3. In a large mixing bowl, cream the softened butter and granulated sugar together until light and fluffy, about 3-4 minutes.
  4. Add the egg whites one at a time, mixing well after each addition. Stir in the vanilla extract.
  5. Gradually add the dry ingredients to the wet ingredients alternately with the milk. Start and end with the flour mixture. Mix until just combined; do not overmix.
  6. Divide the batter evenly between the prepared cake pans and smooth the tops with a spatula.
  7. Bake in the preheated oven for 25-30 minutes or until a toothpick inserted in the center comes out clean.
  8. Allow the cakes to cool in the pans for about 10 minutes, then turn them out onto wire racks to cool completely.

Once your cakes are completely cool, it’s time to frost and decorate them! Choose your favorite frosting, or keep it simple and dust with powdered sugar for a classic touch. Serve this delightful cake at your next gathering and watch it disappear!

Enjoy every bite and share this delightful dessert with friends and family. Happy baking!