Simply delicious chicken rice soup –Gather around, food lovers! Today, we’re diving into a bowl of creamy goodness with this scrumptious recipe for Creamy Chicken and Mushroom Soup. As the clouds float lazily by, why not warm up your heart and tummy with a delightful homemade soup? Let’s get cookin’!
Creamy Chicken and Mushroom Soup
This creamy chicken and mushroom soup will have you saying “Yum” until your taste buds beg for mercy. With its rich flavors and hearty ingredients, it’s like a warm hug in a bowl. Get your spoons ready!
Ingredients
- 2 tablespoons olive oil
- 1 small onion, diced
- 2 cloves garlic, minced
- 8 ounces mushrooms, sliced
- 2 cups cooked chicken, shredded
- 4 cups chicken broth
- 1 cup heavy cream
- 1 teaspoon dried thyme
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions
- Heat the olive oil in a large pot over medium heat. Add the diced onion and minced garlic, and sauté until they’re soft and fragrant, which should take about 3 minutes. Warning: you may want to wave a magic wand to make the aroma last longer!
- Now, toss in those glorious sliced mushrooms. Cook until they’re tender and exuding all their deliciousness, roughly 4-5 minutes. It’s like a mushroom party in your pot!
- Add the shredded chicken and pour in the chicken broth. Bring everything to a bubbling boil, then reduce the heat and let it simmer happily for about 15 minutes. While it simmers, you can practice your soup slurping technique! (No judgment here.)
- Stir in the heavy cream and dried thyme, and season with salt and pepper to taste. Let it simmer for an additional 5 minutes. You’ll be dancing around the kitchen by now – the magic is happening!
- Serve your creamy chicken and mushroom soup hot, garnished with fresh parsley if you fancy a little decoration. Grab a spoon and dig in like you own the place!
And there you have it! A bowl of creamy chicken and mushroom soup that will not only fill your belly but also warm your soul. This recipe is perfect for chilly evenings, comfort food cravings, or just because you love soup! Enjoy every droplet and don’t forget to share the joy!