Skillet baked beans –Today, I’m excited to share a delicious recipe that is perfect for gatherings and cozy nights in: Skillet Baked Beans Casserole. This hearty dish brings together rich flavors and comforting texture, making it a favorite for family dinners or potlucks. Let’s dive right into the recipe!
Skillet Baked Beans Casserole
Take a look at this mouth-watering image of the Skillet Baked Beans Casserole:
Ingredients:
- 2 cans of baked beans
- 1 cup cooked bacon, chopped
- 1 cup diced onion
- 1/2 cup BBQ sauce
- 1/4 cup brown sugar
- 1 tablespoon mustard (yellow or Dijon)
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1 cup shredded cheese (cheddar works great)
- Fresh parsley for garnish (optional)
Instructions:
- Preheat your oven to 350°F (175°C).
- In a large skillet over medium heat, sauté the diced onion until it’s soft and translucent, about 3-4 minutes.
- Once the onion is ready, add the chopped bacon to the skillet, mixing it in well with the onions.
- Stir in the baked beans, BBQ sauce, brown sugar, mustard, garlic powder, and black pepper. Mix everything until it’s well combined.
- Bring the mixture to a simmer and let it cook for about 5-7 minutes to allow the flavors to meld together.
- Transfer the mixture to a baking dish (or keep it in the skillet if it’s oven-safe) and sprinkle the shredded cheese over the top.
- Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
- If desired, garnish with fresh parsley before serving.
This Skillet Baked Beans Casserole is not only easy to make, but it also serves as a crowd-pleaser. The smoky flavor from the bacon combined with the sweetness of the brown sugar and BBQ sauce creates a delightful balance that you’ll want to come back for seconds. Perfect for a picnic, BBQ, or just a cozy meal at home, this dish is sure to impress your guests and family alike. Enjoy!