Skillet zucchini cornbread –Are you ready to take your cornbread game to the next level? This Skillet Zucchini Cornbread is not only delicious but also a fantastic way to sneak some veggies into your diet. Perfect for a family gathering, a potluck, or just a cozy night in, this recipe is sure to impress!
Skillet Zucchini Cornbread
Imagine the aroma of freshly baked cornbread wafting through your kitchen. With this recipe, you’ll get a moist and flavorful dish that balances the sweetness of corn with the subtle earthiness of zucchini. Plus, it’s incredibly easy to make!
Ingredients
- 1 cup of cornmeal
- 1 cup of all-purpose flour
- 1/2 cup of granulated sugar
- 1 tablespoon of baking powder
- 1/2 teaspoon of salt
- 1 cup of milk
- 2 large eggs
- 1/4 cup of unsalted butter, melted
- 1 cup of grated zucchini (about 1 medium zucchini)
- 1 cup of corn kernels (fresh, frozen, or canned)
Instructions
- Preheat your oven to 400°F (200°C). Place a 10-inch cast-iron skillet in the oven while it preheats.
- In a large bowl, whisk together the cornmeal, flour, sugar, baking powder, and salt until well combined.
- In a separate bowl, mix the milk, eggs, and melted butter. Beat until smooth.
- Pour the wet ingredients into the dry ingredients. Stir until just combined; it’s okay if there are a few lumps. Be careful not to overmix!
- Fold in the grated zucchini and corn kernels, ensuring they are evenly distributed throughout the batter.
- Carefully remove the hot skillet from the oven. Pour a tablespoon of melted butter into the skillet and swirl it around to coat the bottom. Then pour the cornbread batter into the skillet.
- Return the skillet to the oven and bake for 20-25 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.
- Once done, let it cool for a few minutes before slicing. Serve warm, and enjoy the delightful combination of zucchini and cornbread!
This Skillet Zucchini Cornbread recipe is a fantastic side dish or snack that pairs perfectly with soups, stews, or just on its own. Give it a try, and you’ll find that the irresistible flavors will have everyone coming back for more!