How to Cook Slow Cooker Barbequed Beef Ribs Like A Professional

Updated
2 min read

Slow cooker barbequed beef ribs –Gather ‘round, y’all! It’s time to whip up some mouth-watering Slow Cooker Barbequed Beef Ribs. Get ready for a feast that’ll have everyone raving and coming back for seconds. Ain’t nobody can resist those tender, juicy ribs smothered in that rich, sweet, and tangy barbecue sauce! Let’s dive right into this delicious recipe that’s perfect for any occasion or just a lazy Sunday dinner.

Slow Cooker Barbequed Beef Ribs

Nothing says comfort food quite like some juicy barbecued beef ribs straight from the slow cooker. The beauty of this recipe is how effortlessly you can serve up a plate full of flavor without sweating it in the kitchen. Here’s what you’ll need:

Slow Cooker Barbequed Beef Ribs

Ingredients

  • 3–4 pounds beef ribs
  • 1 tablespoon olive oil
  • 1 cup barbecue sauce (your favorite brand)
  • 1 tablespoon brown sugar
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • Salt and pepper to taste

Instructions

  1. First off, season those beef ribs generously with salt and pepper. You want to make sure every bite is flavorful!
  2. In a large skillet, heat the olive oil over medium-high heat. Sear the ribs on all sides until they’re nicely browned. This step really locks in those juices and takes the flavor up a notch!
  3. Once they’re looking golden and gorgeous, transfer the ribs to your slow cooker.
  4. In a bowl, mix together the barbecue sauce, brown sugar, garlic powder, onion powder, and smoked paprika. Stir it up until it’s well combined and then pour it all over the ribs in the slow cooker. Don’t be shy—make sure they’re all coated!
  5. Cover the slow cooker and set it to low. Let those ribs cook for about 6-8 hours. If you’re in a hurry, cooking on high for 4-5 hours works too, but slow and steady wins the flavor race!
  6. Once they’re done, the ribs should be fall-off-the-bone tender. Serve them hot with extra barbecue sauce on the side and your favorite sides—mac and cheese, cornbread, or coleslaw would be perfect!

There you have it! A simple yet scrumptious dish that’ll have everyone licking their fingers and asking for your secret. Enjoy the goodness of these Slow Cooker Barbequed Beef Ribs, y’all!