How to Make Slow Cooker Corned Beef Style Brisket in 15 Minutes

Updated
2 min read

Slow cooker corned beef style brisket –Are you ready to indulge in a delightful culinary experience? This Delicious Baked Corned Beef Brisket is not just a dish; it’s a celebration of flavors that will make your taste buds dance! Whether you’re gathering with family or looking to impress guests, this easy recipe is a surefire way to elevate your home cooking. Let’s dive into the mouthwatering details!

Delicious Baked Corned Beef Brisket

This easy-to-make corn beef brisket is tender, juicy, and packed with flavor. It’s perfect for a hearty dinner or special occasions!

Delicious Bake Corned Beef Brisket

Ingredients

  • 2-3 lbs corned beef brisket
  • 1 cup beef broth
  • 1 onion, quartered
  • 4 cloves of garlic, minced
  • 2-3 carrots, sliced
  • 1 tbsp brown sugar
  • 1 tbsp Dijon mustard
  • 1 tbsp apple cider vinegar
  • 2 tsp black pepper
  • Optional: Cabbage, cut into wedges

Instructions

  1. Preheat your oven to 300°F (150°C).
  2. In a large roasting pan, place the corned beef brisket, fat side up.
  3. In a separate bowl, mix the beef broth, minced garlic, brown sugar, Dijon mustard, apple cider vinegar, and black pepper. Pour the mixture over the brisket.
  4. Surround the brisket with the quartered onion and sliced carrots. If desired, add cabbage wedges around the brisket for extra flavor and nutrition.
  5. Cover the roasting pan tightly with aluminum foil to keep all those delicious juices in.
  6. Bake in the preheated oven for about 3-4 hours, or until the brisket is tender and easily shreds with a fork. If you like a crusty top, uncover it for the last 30 minutes of cooking.
  7. Once cooked, remove the brisket from the oven and let it rest for at least 10-15 minutes before slicing. This will help the juices redistribute and keep the meat moist.
  8. Slice the brisket against the grain and serve it with the roasted vegetables and some of the cooking juices drizzled on top.

This heartwarming dish is not only easy to prepare but also makes for a stunning centerpiece on your dinner table. Enjoy every bite of this tender brisket, and let it become a favorite in your family recipe book!