How to Make Slow Cooker Ham With Pineapple in 15 Minutes

Updated
2 min read

Slow cooker ham with pineapple –Looking for a delicious and effortless dish to impress your family or guests? This Slow Cooker Brown Sugar Pineapple Ham is the perfect solution! It’s sweet, savory, and full of flavor, making it a showstopper for any gathering. Let’s dive into how to make this succulent ham that practically cooks itself.

Slow Cooker Brown Sugar Pineapple Ham

Imagine walking into your home, greeted by the mouthwatering aroma of a perfectly cooked ham. With just a few simple ingredients, you can create a festive centerpiece for your dinner table that is sure to delight everyone.

Slow Cooker Brown Sugar Pineapple Ham

Ingredients

  • 1 fully cooked bone-in ham (about 8-10 pounds)
  • 1 cup brown sugar
  • 1 can (20 ounces) crushed pineapple, drained
  • 1/4 cup Dijon mustard
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ground cinnamon
  • 1/2 cup water or pineapple juice

Instructions

  1. Start by preparing your slow cooker. Place the ham in the slow cooker, cut side down. This helps it cook evenly and allows the juices to baste the ham.
  2. In a mixing bowl, combine the brown sugar, crushed pineapple, Dijon mustard, ground cloves, and ground cinnamon. Mix until well blended.
  3. Pour the mixture over the ham, ensuring it’s well coated. The sweetness from the brown sugar and pineapple will create a delicious glaze.
  4. Add water or pineapple juice to the bottom of the slow cooker. This will help keep the ham moist during cooking.
  5. Cover the slow cooker and set it on low heat. Cook for about 6-8 hours, or until heated through and the internal temperature reaches 140°F.
  6. Once cooked, carefully remove the ham from the slow cooker and place it on a serving platter. Let it rest for about 15 minutes before slicing to allow the juices to redistribute.
  7. Serve with the reserved juices or glaze drizzled over the slices for an extra burst of flavor.

This Slow Cooker Brown Sugar Pineapple Ham is the perfect dish for holidays, family gatherings, or any special occasion. Its tender and juicy meat paired with the sweet glaze makes each bite unforgettable. Give it a try, and watch how it becomes a favorite in your household!