Slow cooker london broil –Are you ready to impress your family and friends with a delicious meal that requires minimal effort? This Slow Cooker London Broil is the perfect dish for those busy days when you want something hearty and flavorful without spending hours in the kitchen. With just a few simple ingredients and a bit of time, you’ll have a tender and mouthwatering meal that everyone will enjoy!
Slow Cooker London Broil
This recipe showcases how easy it can be to create a hearty and satisfying dish using a slow cooker. The magic happens when the meat cooks slowly, absorbing all those wonderful flavors. Let’s jump right into the ingredients!

Ingredients
- 2-3 pounds London Broil
- 1 cup beef broth
- 1 tablespoon Worcestershire sauce
- 1 envelope of onion soup mix
- 3 cloves garlic, minced
- Salt and pepper to taste
- 1 tablespoon olive oil
- Fresh parsley, chopped (for garnish)
Instructions
- Start by seasoning the London Broil with salt and pepper. It’s important to give the meat a good rub to enhance the flavors.
- In a large skillet, heat the olive oil over medium-high heat. Sear the London Broil for about 3-4 minutes on each side until it has a nice brown crust. This step adds a lot of depth to the flavor.
- Once the meat is seared, transfer it to the slow cooker. In the same skillet, add the minced garlic and sauté for about 30 seconds until fragrant.
- Next, combine the beef broth, Worcestershire sauce, and onion soup mix in the skillet, stirring to blend the ingredients. Pour this mixture over the London Broil in the slow cooker.
- Cover and cook on low for 6-8 hours or high for 3-4 hours, until the meat is fork-tender and flavorful.
- Once done, remove the meat from the slow cooker and let it rest for a few minutes before slicing. This is crucial for keeping the juices in the meat.
- Slice the London Broil against the grain and serve it on a platter. Drizzle some of the cooking liquid on top and garnish with fresh parsley for an appealing finish.
Your Slow Cooker London Broil is now ready to be served! Pair it with your favorite sides like mashed potatoes or roasted vegetables for a complete meal. Enjoy cooking and savor every delicious bite!