Slow cooker ranch short ribs –Welcome to a delightful culinary adventure! Today, we’re diving into a tasty and comforting dish that will warm your heart and satisfy your cravings: Slow Cooker Short Ribs. This easy crock pot recipe is not only perfect for busy weeknights but also for impressing your guests during a cozy dinner party. Let’s get started!
Slow Cooker Short Ribs
These tender and flavorful short ribs are sure to become a favorite in your home. The slow cooking process allows the flavors to meld beautifully, resulting in a rich and savory dish that pairs wonderfully with mashed potatoes or crusty bread.
Ingredients
Gather the following ingredients to create this mouthwatering recipe:
- 3-4 pounds beef short ribs
- Salt and black pepper, to taste
- 2 tablespoons olive oil
- 1 onion, chopped
- 3 cloves garlic, minced
- 2 cups beef broth
- 1 cup red wine (optional, but adds great flavor)
- 2 tablespoons tomato paste
- 2 tablespoons Worcestershire sauce
- 2 sprigs fresh thyme (or 1 teaspoon dried thyme)
- 1 bay leaf
Instructions
Follow these simple steps to prepare your Slow Cooker Short Ribs:
- Begin by seasoning the beef short ribs generously with salt and black pepper.
- In a large skillet, heat the olive oil over medium-high heat. Once hot, add the short ribs and sear them on all sides until browned. This step is key for deepening the flavors.
- Once browned, transfer the short ribs to your slow cooker.
- In the same skillet, add the chopped onion and cook until it becomes soft and translucent, about 5 minutes. Add the minced garlic and cook for an additional minute.
- Next, stir in the beef broth, red wine, tomato paste, and Worcestershire sauce. Bring this mixture to a simmer, scraping up any browned bits from the bottom of the pan.
- Pour the sauce over the short ribs in the slow cooker. Add the thyme and bay leaf.
- Cover and cook on low for 8 hours or high for 4-5 hours, until the meat is tender and easily pulls away from the bone.
- Once cooked, remove the short ribs and strain the sauce to remove any solids. Serve the ribs hot, drizzled with the flavorful sauce, and enjoy!
This dish is perfect for those who appreciate hearty meals that bring the family together around the dinner table. Enjoy making these Slow Cooker Short Ribs, and watch them disappear in no time!