How to Make Slow Simmer Beef Stew Like A Professional

Updated
2 min read

Slow simmer beef stew –So you’re looking to impress your taste buds, huh? Well, get ready for a culinary adventure that’s slower than a tortoise on vacation! Let’s dive into the magical, mouthwatering world of Slow Simmer Beef Stew. This hearty dish hugs you like a warm blanket on a chilly day. Grab your aprons, and let’s get cooking!

Beef Stew Delight

First up, let’s feast our eyes on the masterpiece we’re about to create. Here’s a look at what we’re cooking today!

Slow Simmer Beef Stew

Ingredients

Before we jump into the simmering action, here’s what you’ll need to gather:

  • 2 lbs beef chuck, cut into 1-inch pieces
  • 4 cups beef broth
  • 1 cup carrots, sliced
  • 1 cup potatoes, diced
  • 1 cup onion, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon tomato paste
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • Salt and pepper to taste
  • 2 tablespoons olive oil

Instructions

Alright, it’s time to get our hands dirty—figuratively, of course! Here’s how to whip up this delicious beef stew:

  1. Start by heating up the olive oil in a large pot over medium heat. Toss in those beef chunks and sear them until they’re brown on all sides. Browning = flavor, my friends!
  2. Once the beef is looking nice and golden, take a moment to marvel at your cooking skills, then add in the onions and garlic. Cook until the onion is soft and the kitchen smells amazing.
  3. Time to add the tomato paste, thyme, and rosemary. Stir it all together like you’re conducting a delicious orchestra!
  4. Pour in the beef broth and bring it to a boil. Once it’s bubbling like a hot spring, reduce the heat and let it simmer.
  5. Add in the carrots and potatoes, and then season that beauty with salt and pepper. Cook for about 2 hours, letting the flavors mingle and become best friends.
  6. When the time is up, take a taste. If it sings to your soul, it’s ready! If not, feel free to season it more until it reaches perfection.

Serve your Slow Simmer Beef Stew hot and watch as your guests swoon with delight. There you go! You’ve just created a bowl of happiness that everyone will love. Enjoy your culinary triumph and don’t forget to share (or not, no judgment here!).