How to Make Spaghetti Bread in 5 Minutes

Updated
2 min read

Spaghetti bread –Looking for a delicious and comforting dish to impress your family or friends? Whether it’s for a casual weeknight dinner or a festive get-together, this Rhodes Rolls Braided Spaghetti Bake is sure to be a hit! With its cheesy goodness and delightful flavors, it combines the best of spaghetti and baked bread rolls in an easy-to-make recipe. Let’s dive right into making this delightful dish!

Rhodes Rolls Braided Spaghetti Bake

This recipe features a tasty combination of spaghetti and Rhodes rolls that are braided together, creating a visually stunning and utterly delicious meal. Perfectly paired with your favorite marinara sauce and topped with melty cheese, this bake will be the star of the table.

Rhodes Rolls Braided Spaghetti Bake

Ingredients

  • 1 package Rhodes Frozen Dinner Rolls (about 20 rolls)
  • 12 ounces cooked spaghetti
  • 2 cups marinara sauce
  • 2 cups shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1/2 teaspoon Italian seasoning
  • 1/4 teaspoon garlic powder
  • 1 egg (beaten, for egg wash)
  • Olive oil (for drizzling)

Instructions

  1. Thaw the Rhodes rolls according to package instructions. Once thawed, roll each roll into a small oval shape and set aside.
  2. Preheat your oven to 350°F (175°C).
  3. In a large bowl, combine the cooked spaghetti with marinara sauce, 1 cup of mozzarella cheese, Italian seasoning, and garlic powder. Mix until well combined.
  4. On a large baking sheet, arrange half of the rolled dinner rolls into a braid shape, leaving space in the middle for the spaghetti mixture.
  5. Spoon the spaghetti mixture into the center of the braided rolls, then fold the sides of the rolls over the spaghetti to encase it. You can also twist or braid the rolls if desired for a more decorative finish.
  6. Top the braid with the remaining mozzarella cheese and sprinkle Parmesan cheese on top.
  7. Brush the top of the braided rolls with the beaten egg for a golden finish. Drizzle with a little olive oil to enhance the flavor.
  8. Bake in the preheated oven for 25-30 minutes, or until the rolls are golden brown and the cheese is bubbly.
  9. Remove from the oven and allow to cool for a few minutes before slicing. Serve warm and enjoy your delightful meal!

This Rhodes Rolls Braided Spaghetti Bake is perfect for any occasion. Not only is it simple to prepare, but it also looks fantastic on the table. Pair it with a cool salad or some garlic bread for a complete meal that’s sure to please everyone. Enjoy your cooking adventure!