Spanish farro –Yo, family! Ready to bring some flavor into your kitchen? Today, we’re diving into a Spanish Farro Recipe that’s gonna have your taste buds dancing. Farro is a dope grain that’s not only healthy but also adds a nutty kick to any dish. So, let’s get it poppin’ with this simple, yet mouthwatering recipe!
Check Out This Delicious Dish!
Feast your eyes on this tantalizing picture that gets you hungry even before you start cooking:
Now, let’s talk about what you need to whip up this amazing dish. Grab these ingredients, and trust me, you’ll be blessed with a flavorful meal that’ll impress your crew:
Ingredients:
- 1 cup farro
- 2 cups vegetable broth
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 red bell pepper, diced
- 1 cup diced tomatoes (you can use canned)
- 1 tsp smoked paprika
- ½ tsp cumin
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
- Olive oil
Instructions:
- Prepare the Farro: Rinse the farro under cold water. In a pot, combine the farro and vegetable broth. Bring it to a boil, then reduce the heat and simmer for about 25 minutes until tender. Drain any excess liquid.
- Sauté the Veggies: Heat some olive oil in a large skillet over medium heat. Toss in the diced onions and cook until they’re soft and translucent. Add the garlic and cook for an additional minute. You know it’s almost time to eat when that garlic aroma starts filling your kitchen!
- Add the Peppers and Spices: Stir in the red bell pepper and cook for a few minutes to soften it up. Then, sprinkle in the smoked paprika and cumin. Give it a good mix, allowing those spices to bring some magic to the dish.
- Combine Everything: Next, add the diced tomatoes to the skillet and let it simmer for about five minutes. Finally, mix in the cooked farro and season with salt and pepper to taste. Stir it all together and let those flavors marry for a couple more minutes.
- Garnish and Serve: Plate it up and sprinkle fresh parsley on top. This will not only make it look fly but taste even better.
And just like that, you got yourself a scrumptious Spanish Farro dish that’s wholesome and packed with flavor. So go ahead, serve it to your fam and watch them go back for seconds. Enjoy your meal and keep spreading the good vibes with some good food!
