How to Make Spiced Cutouts (Step-by-Step)

Updated
2 min read

Spiced cutouts –Looking for a delightful treat that’s perfect for any occasion? These Spiced Cutouts are sure to win over your guests! With their tantalizing flavors and attractive shapes, they’re not only a joy to eat but also a pleasure to make. Gather your loved ones, roll up your sleeves, and let’s dive into this fun and festive recipe!

Spiced Cutouts

These charming spiced cutouts are ideal for holiday gatherings or simply as a delicious snack. Their unique blend of spices will wrap you in warmth with every bite. Let’s get started!

Delicious Spiced Cutouts

Ingredients

  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground ginger
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 tablespoon milk (optional, for dough consistency)
  • Royal icing or colored sugar (for decoration)

Instructions

  1. In a bowl, whisk together the flour, baking powder, cinnamon, ginger, nutmeg, and salt. Set this dry mixture aside.
  2. In a separate large mixing bowl, beat the softened butter and sugar until light and fluffy. This usually takes about 2-3 minutes.
  3. Add the egg and vanilla extract to the butter mixture and continue to beat until well combined.
  4. Gradually add the dry mixture to the wet mixture, combining them gently to form a nice dough. If the dough is too dry, you can add milk, a tablespoon at a time, until it reaches the right consistency.
  5. Once the dough is ready, wrap it in plastic wrap and chill it in the refrigerator for at least 1 hour. This step helps enhance the flavors and makes the dough easier to handle.
  6. Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.
  7. After chilling, roll out the dough to about 1/4 inch thickness on a lightly floured surface. Use your favorite cookie cutters to create fun shapes!
  8. Place the cutouts on the prepared baking sheets and bake for 8-10 minutes, or until the edges are firm and slightly golden.
  9. Once out of the oven, allow them to cool on a wire rack before decorating with royal icing or colored sugar.

Enjoy these fabulous Spiced Cutouts with friends and family. They are perfect for sharing or keeping all to yourself!