Spiced pecans –Cooking can be a delightful experience that not only nourishes the body but also warms the heart. One of the simplest yet delicious snacks you can prepare is Savory Spiced Pecans. This recipe combines the rich flavors of spices with the crunchy texture of pecans, making it an ideal treat for gatherings or a personal indulgence. Below, you will find a detailed guide to creating this savory snack, including the necessary ingredients and step-by-step instructions.
Savory Spiced Pecans
These pecans are perfect for snacking on their own or as a topping for salads and savory dishes. The combination of spices elevates the natural flavor of the nuts, creating a surprisingly addictive treat that will have everyone reaching for more.
Ingredients
- 2 cups pecan halves
- 1 tablespoon olive oil
- 1 teaspoon sea salt
- 1 teaspoon smoked paprika
- 1/2 teaspoon ground cumin
- 1/2 teaspoon cayenne pepper (adjust for spice level)
- 1 teaspoon garlic powder
- 1 teaspoon brown sugar (optional, for a hint of sweetness)
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the olive oil, sea salt, smoked paprika, ground cumin, cayenne pepper, garlic powder, and brown sugar (if using). Mix well to form a paste.
- Add the pecan halves to the bowl and toss until they are evenly coated with the spice mixture.
- Spread the seasoned pecans in a single layer on a baking sheet lined with parchment paper. Make sure they are not overcrowded to allow for even roasting.
- Bake in the preheated oven for about 10-15 minutes, stirring halfway through, until the pecans are toasted and aromatic. Keep a close eye on them to prevent burning.
- Once done, remove the pecans from the oven and let them cool completely on the baking sheet. They will continue to crisp up as they cool.
- Store the cooled pecans in an airtight container at room temperature for up to a week.
Enjoy your Savory Spiced Pecans as a snack, or use them to add a delightful crunch to your meals. Their versatile flavor profile makes them an excellent addition to various dishes or simply on their own, making them a must-try for any food enthusiast.