Easy Recipes for Spicy Maryland Crab Dip with Simple Ingredients

Updated
2 min read

Spicy maryland crab dip –
If you’re looking to impress your guests with a delicious and sophisticated appetizer, look no further than this Maryland Style Hot and Spicy Crab Dip. Rich, creamy, and full of bold flavors, this dip brings a taste of the Chesapeake Bay to your home. Perfect for gatherings or simply a cozy night in, this recipe guarantees you’ll have everyone coming back for seconds.

Maryland Style Hot and Spicy Crab Dip

This delightful dish is creamy yet spicy, featuring lump crab meat that brings a touch of the sea to every bite. Paired with a crusty bread or fresh vegetables for dipping, it’s simply irresistible. Let’s dive into the ingredients and instructions to put this dish together!

Maryland Style Hot and Spicy Crab Dip

Ingredients:

  • 1 lb lump crab meat, picked over for shells
  • 8 oz cream cheese, softened
  • 1/2 cup sour cream
  • 1/4 cup mayonnaise
  • 1 cup shredded sharp cheddar cheese
  • 1 tbsp Dijon mustard
  • 1 tbsp Worcestershire sauce
  • 1 tsp Old Bay seasoning
  • 1/2 tsp cayenne pepper (adjust to taste)
  • 2 green onions, finely chopped
  • 1 tbsp lemon juice
  • Salt and pepper to taste
  • Chopped fresh parsley for garnish (optional)

Instructions:

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the softened cream cheese, sour cream, and mayonnaise. Beat with a mixer until smooth and creamy.
  3. Stir in the shredded cheddar cheese, Dijon mustard, Worcestershire sauce, Old Bay seasoning, cayenne pepper, green onions, and lemon juice. Mix until well combined.
  4. Gently fold in the lump crab meat, being careful not to break it apart too much.
  5. Season the mixture with salt and pepper to taste.
  6. Transfer the crab mixture into a baking dish and spread it out evenly.
  7. Bake in the preheated oven for about 25-30 minutes, or until the dip is hot and bubbly.
  8. Once done, remove from the oven and let it cool slightly before serving.
  9. Garnish with chopped fresh parsley if desired, and serve the dip warm with crusty bread, crackers, or fresh vegetables.

This Maryland Style Hot and Spicy Crab Dip is sure to be a showstopper at your next event. The combination of flavors is absolutely delightful, making it a dish that everyone will love. So grab your ingredients and get ready to create a crowd-pleasing appetizer that’s as comforting as it is delicious!