How to Cook Spicy Sushi Dipping Sauce (Step-by-Step)

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1 min read

Spicy sushi dipping sauce –Yo, let’s whip up some homemade Okonomiyaki sauce that’s gonna elevate your Japanese pancake game! This joint is so easy to make and only requires 4 simple ingredients. Trust me, when you throw this sauce on your okonomiyaki, you’ll be in flavor heaven. Let’s get into it!

Check out the sauce!

Here’s a sneak peek of what your sauce is gonna look like. A rich, umami-packed delight that perfectly complements any savory dish!

Easy 4 Ingredient Okonomiyaki Sauce

Ingredients

You don’t need much to create this flavor explosion. Grab these ingredients:

  • 1/2 cup ketchup
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon soy sauce
  • 1 tablespoon sugar

Instructions

Now, let’s get this sauce on the road:

  1. In a medium bowl, combine the ketchup, Worcestershire sauce, soy sauce, and sugar. Mix them together until everything is well blended.
  2. Give it a taste and adjust the sweetness or tanginess as you prefer. You can always add a bit more sugar or soy sauce to tune it to your liking.
  3. Once you’re satisfied, store the sauce in an airtight container. It’s best to let it chill in the fridge for about 30 minutes to let the flavors meld together. But I won’t judge if you wanna dive right in!

So there you have it! This easy 4-ingredient Okonomiyaki sauce is ready to take your meals to the next level. Drizzle it on your okonomiyaki, use it as a dip, or even toss it on grilled veggies. The possibilities are endless! Now, get in the kitchen and make this magic happen!