Spicy tartar sauce –Are you ready to take your taste buds on a wild adventure? Buckle up, because we’re diving into the world of Argentinian Grilled Shrimp with Spicy Tartar Sauce! Grab your apron, channel your inner chef, and let’s get cooking!
Feast Your Eyes!
Before we fire up the grill, let’s take a moment to admire this beauty:
Ingredients – The Dream Team
Gather around, folks! Here’s what you’ll need to whip up these tantalizing shrimp:
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- Salt and pepper, to taste
- Fresh lemon wedges, for serving
Spicy Tartar Sauce – The Sassy Sidekick
Now, let’s kick it up a notch with a zesty tartar sauce:
- 1 cup mayonnaise
- 2 tablespoons pickles, finely chopped
- 1 tablespoon Dijon mustard
- 1 teaspoon hot sauce (or more if you’re feeling brave!)
- Salt and pepper, to taste
Instructions – Let’s Get Cookin’!
Time to put on your chef hat and douse yourself in deliciousness! Follow these steps:
- First, let’s marinate those shrimp! In a bowl, toss the shrimp with olive oil, smoked paprika, garlic powder, salt, and pepper. Let those flavors mingle for about 15-30 minutes. The longer, the better!
- While the shrimp are soaking up the goodness, move on to the spicy tartar sauce. In a separate bowl, mix together the mayonnaise, pickles, mustard, hot sauce, salt, and pepper. Give it a good stir and taste. Adjust the heat if needed; this sauce should give your shrimp a little kick!
- Now, it’s grill time! Preheat your grill to medium-high heat. Once hot, toss the marinated shrimp onto the grill. Grill them for about 2-3 minutes per side or until they turn pink and opaque. You know they’re done when they curl up like they’re catching some rays!
- Remove the shrimp from the grill and serve them hot with lemon wedges on the side. Don’t forget to generously slather them with your spicy tartar sauce!
And there you have it! A plateful of scrumptious Argentinian Grilled Shrimp that will make your friends and family swoon with delight. Get ready to take your culinary game to new heights and enjoy every juicy bite!