How to Make Spicy Thai Shrimp Salad in 5 Minutes

Updated
2 min read

Spicy thai shrimp salad –Hey y’all, today we’re diving into a delightful dish that’s packed with flavor and a little kick—Spicy Thai Shrimp Salad. This salad is a perfect mix of shrimp and fresh veggies tossed in a zesty dressing, making it an ideal meal for any occasion. Whether you’re hosting friends or just craving something fresh, this dish won’t disappoint. Let’s get to it!

Check out this vibrant salad!

Spicy Thai Shrimp Salad

This Spicy Thai Shrimp Salad is not only a feast for the eyes but also a treat for your taste buds! Here’s what you’ll need to whip up this amazing dish:

Ingredients:

  • 1 pound large shrimp, peeled and deveined
  • 4 cups mixed greens (like lettuce, spinach, or arugula)
  • 1 cup shredded carrots
  • 1 cucumber, thinly sliced
  • 1 red bell pepper, thinly sliced
  • 1/4 cup fresh cilantro, chopped
  • 1/4 cup green onions, chopped
  • 1/4 cup peanuts, chopped (optional)

For the dressing:

  • 3 tablespoons lime juice
  • 2 tablespoons fish sauce
  • 1 tablespoon soy sauce
  • 1 tablespoon sugar
  • 1 teaspoon crushed red pepper flakes (adjust to taste)
  • 1 tablespoon sesame oil

Instructions:

  1. In a large bowl, combine the lime juice, fish sauce, soy sauce, sugar, red pepper flakes, and sesame oil to create a dressing. Whisk until the sugar is dissolved and everything is well blended.
  2. In a skillet over medium heat, add the shrimp. Cook for about 2-3 minutes on each side, until they turn pink and are cooked through. Make sure not to overcook them!
  3. Once the shrimp are done, let them cool slightly, then chop them into bite-sized pieces.
  4. In a big salad bowl, toss together the mixed greens, carrots, cucumber, bell pepper, cilantro, and green onions.
  5. Add the shrimp to the salad mix and drizzle with the prepared dressing. Toss everything together to make sure every piece is coated nice and evenly.
  6. If you’re feeling fancy, sprinkle some chopped peanuts on top for that added crunch!

And there you have it! Serve this gorgeous Spicy Thai Shrimp Salad chilled or at room temperature. It’s a refreshing dish that packs a flavor punch and is sure to impress everyone at your table. Enjoy your cooking, y’all!