Spicy tomato cooler –Warm up your day with a delightful bowl of Spicy Tomato Soup paired with savory Garlic Cheese Bread. This comforting dish is perfect for chilly evenings or a quick lunch, offering a burst of flavor that will satisfy your taste buds. Let’s dive into the recipe!
Spicy Tomato Soup
This Spicy Tomato Soup is not only tasty but also simple to prepare. It combines ripe tomatoes with aromatic spices that give it a delectable kick. Serve it hot, and you’ll find it hard to resist going for seconds!
Ingredients for Spicy Tomato Soup
- 2 tablespoons olive oil
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 teaspoon red pepper flakes (adjust to taste)
- 1 can (28 oz) crushed tomatoes
- 4 cups vegetable broth
- 1 teaspoon sugar
- Salt and pepper to taste
- Fresh basil, for garnish
Instructions
- In a large pot, heat the olive oil over medium heat. Add the chopped onion and sauté until it becomes translucent, about 5 minutes.
- Add the minced garlic and red pepper flakes, cooking for an additional minute until fragrant.
- Stir in the crushed tomatoes, vegetable broth, and sugar. Bring the mixture to a boil, then reduce the heat and let it simmer for about 20 minutes.
- Once the soup is ready, season it with salt and pepper to taste. For a smoother texture, you can blend it using an immersion blender or in batches in a regular blender.
- Garnish with fresh basil before serving.
Garlic Cheese Bread
No soup is complete without a side of warm, cheesy garlic bread! This recipe is a perfect complement to your meal and is incredibly simple to make.
Ingredients for Garlic Cheese Bread
- 1 loaf of Italian or French bread
- 1/2 cup unsalted butter, softened
- 4 cloves garlic, minced
- 1 cup shredded cheddar cheese
- 1/4 cup fresh parsley, chopped
- Salt to taste
Instructions
- Preheat your oven to 375°F (190°C).
- Slice the loaf of bread in half lengthwise and place it on a baking sheet.
- In a bowl, mix the softened butter, minced garlic, and salt until well combined.
- Spread the garlic butter mixture generously over each half of the bread.
- Top with shredded cheddar cheese and sprinkle with chopped parsley.
- Bake in the preheated oven for about 10-12 minutes, or until the cheese is bubbly and the edges are golden brown.
- Slice and serve warm alongside your delicious Spicy Tomato Soup!
This combination is sure to become a staple in your kitchen—with its vibrant flavors and satisfying crunch!