How to Cook Spicy Turkey Sloppy Joes in 5 Minutes

Updated
2 min read

Spicy turkey sloppy joes –Today, I’m excited to share a delightful recipe for Sweet and Spicy Turkey Sloppy Joes that’s perfect for any casual get-together or a cozy family dinner. This dish takes the classic sloppy joes up a notch with a spicy twist that will surely please your taste buds. Let’s dive in!

Sweet and Spicy Turkey Sloppy Joes

If you’re thinking about a meal that is both comforting and delicious, these turkey sloppy joes are just what you need. The sweetness combined with a hint of spice creates an irresistible flavor. Serve them on soft slider buns and watch everyone come back for more!

Sweet and Spicy Turkey Sloppy Joes

Ingredients:

  • 1 pound ground turkey
  • 1 tablespoon olive oil
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1/2 cup ketchup
  • 1 tablespoon Worcestershire sauce
  • 2 tablespoons brown sugar
  • 1 teaspoon chili powder
  • 1/2 teaspoon smoked paprika
  • Salt and pepper, to taste
  • Slider buns or hamburger buns
  • Dill pickles, for serving (optional)

Instructions:

  1. In a large skillet over medium heat, add olive oil. Once hot, add the chopped onion and sauté until soft, about 5 minutes.
  2. Add the minced garlic and cook for another minute until fragrant.
  3. Next, add the ground turkey to the skillet. Cook, stirring frequently, until the turkey is fully cooked and no longer pink, about 6-8 minutes.
  4. Stir in the ketchup, Worcestershire sauce, brown sugar, chili powder, smoked paprika, and season with salt and pepper. Mix well to combine.
  5. Let the mixture simmer for about 10 minutes, allowing the flavors to meld together.
  6. Once ready, pile the turkey mixture onto slider buns and serve with dill pickles if you like a bit of crunch.

These Sweet and Spicy Turkey Sloppy Joes are sure to be a hit at your table. They combine simple ingredients to create a flavor-packed meal that everyone can enjoy. Serve them alongside some crispy fries or a fresh salad for a complete meal. Enjoy your cooking!