Elevate your culinary repertoire with a delightful Spinach Lasagna that not only satisfies the palate but also brings a touch of elegance to your dining table. This dish is ideally suited for family gatherings or special occasions, offering layers of rich flavors and textures that will leave everyone wanting more.
Spinach Lasagna
This Spinach Lasagna is a perfect blend of creamy cheese, hearty spinach, and rich tomato sauce. It’s an exquisite way to enjoy vegetables while indulging in a classic Italian favorite.
Ingredients:
- 9 lasagna noodles
- 2 cups ricotta cheese
- 1 egg
- 2 cups packed fresh spinach, chopped
- 2 cups shredded mozzarella cheese
- 1 cup grated Parmesan cheese
- 3 cups marinara sauce (store-bought or homemade)
- 2 teaspoons dried Italian seasoning
- Salt and pepper to taste
Instructions:
- Preheat your oven to 375°F (190°C).
- Cook the lasagna noodles according to the package instructions until al dente. Drain and set aside.
- In a mixing bowl, combine the ricotta cheese, egg, chopped spinach, Italian seasoning, salt, and pepper. Mix until well combined.
- Spread a layer of marinara sauce on the bottom of a 9×13-inch baking dish to prevent sticking.
- Layer 3 lasagna noodles over the sauce. Spread half of the ricotta mixture over the noodles, followed by one-third of the mozzarella and a layer of marinara sauce. Repeat the layers, starting with noodles, ricotta mixture, mozzarella, and sauce, until all ingredients are used, finishing with a final layer of sauce and topped with remaining mozzarella and Parmesan cheese.
- Cover the dish with aluminum foil (preventing direct contact with cheese) and bake for 25 minutes.
- Remove the foil and bake for an additional 15-20 minutes until the cheese is bubbly and golden brown.
- Let the lasagna sit for about 10 minutes before slicing to allow the layers to set.
- Serve warm, garnished with additional grated Parmesan or fresh herbs if desired.
This Spinach Lasagna is not only a feast for the eyes but also a wholesome and hearty meal. The combination of the creamy ricotta, spinach, and savory tomato sauce creates an inviting, flavor-packed dish that will impress your guests and bring warmth to your home. Enjoy the taste of Italy with this comforting recipe!