How to Make Spinach Quiche in 15 Minutes

Updated
2 min read

Spinach quiche –Are you looking for a delightful dish to impress your friends and family? Look no further than this Best Spinach Quiche recipe! Perfect for brunch or a light dinner, this quiche is not only delicious but also packed with nutrients. The combination of fresh spinach, creamy custard, and flaky crust is sure to tantalize your taste buds. Whether you’re a seasoned chef or a kitchen novice, this recipe will guide you through the process of creating a masterpiece that everyone will adore.

Delicious Spinach Quiche

To start off, let’s take a look at this beautiful image of the Spinach Quiche, a true testament to its deliciousness!

Best Spinach Quiche

Ingredients

Gather these ingredients to make a perfect Spinach Quiche:

  • 1 pre-made pie crust (or homemade if you prefer)
  • 1 tablespoon olive oil
  • 1 small onion, chopped
  • 2 cups fresh spinach, chopped
  • 4 large eggs
  • 1 cup heavy cream
  • 1 cup shredded cheese (Swiss or cheddar work well)
  • Salt and pepper to taste

Instructions

Follow these simple steps to create your Spinach Quiche:

  1. Preheat your oven to 350°F (175°C).
  2. If you’re using a pre-made pie crust, fit it into a 9-inch pie dish and prick the bottom with a fork. Par bake it for about 10 minutes until slightly golden.
  3. In a skillet, heat olive oil over medium heat. Add the chopped onion and sauté until translucent, about 3-5 minutes.
  4. Add the chopped spinach to the skillet and cook until wilted, approximately 2-3 minutes. Remove from heat and set aside.
  5. In a mixing bowl, whisk together the eggs, heavy cream, salt, and pepper until well combined.
  6. Stir in the sautéed onion and spinach mixture, along with the shredded cheese.
  7. Pour the filling into the prepared pie crust and smooth out the top with a spatula.
  8. Bake in the preheated oven for 30-35 minutes, or until the quiche is set in the center and lightly golden on top.
  9. Let it cool for a few minutes before slicing and serving.

And there you have it! A scrumptious Spinach Quiche that’s perfect for any occasion. Enjoy it warm or at room temperature, and feel free to customize with your favorite veggies or cheeses. Bon appétit!