Split pea soup without pork –Welcome to a comforting bowl of Split Pea Soup! This hearty dish is perfect for any occasion, whether you’re gathering with friends or enjoying a cozy night in. It’s versatile and can be made using a stovetop, crockpot, or Instant Pot, making it accessible for everyone. Let’s dive into this delicious recipe!
Split Pea Soup
There’s something incredibly satisfying about a well-made split pea soup. It’s rich, hearty, and packed with nutrients, making it an ideal meal for chilly days. Let’s take a look at this delightful recipe that promises to warm your soul!
Ingredients
- 2 cups dried split peas, rinsed
- 8 cups vegetable broth or water
- 1 medium onion, diced
- 2 cloves garlic, minced
- 2 medium carrots, diced
- 2 celery stalks, diced
- 1 teaspoon dried thyme
- 1 bay leaf
- Salt and pepper to taste
- 1 tablespoon olive oil (if sautéing)
- Optional: diced ham or bacon for added flavor
Instructions
- In a large pot or crockpot, heat the olive oil over medium heat. Add the onions, garlic, carrots, and celery, and sauté for about 5-7 minutes, or until the onions are translucent.
- Add the rinsed split peas, broth (or water), thyme, bay leaf, and any additional meats if using. Stir well to combine.
- If using a stovetop, bring the mixture to a boil, then reduce the heat to low. Cover and simmer for about 1.5 hours, or until the peas are soft and the soup has thickened. If using a crockpot, set it to low and cook for 6-8 hours.
- For an Instant Pot, seal the lid and cook on high pressure for 15 minutes. Allow the steam to release naturally for about 10 minutes before doing a quick release.
- Once cooked, remove the bay leaf and blend the soup with an immersion blender for a smoother texture, if desired. Adjust seasonings with salt and pepper to taste.
- Serve warm, and enjoy with crusty bread or a fresh salad. This soup not only tastes great but also freezes well, making it perfect for meal prepping!
Embrace the comforting flavors of this split pea soup, and don’t hesitate to make it your own. You can add spices, vegetables, or proteins that you love! Happy cooking!