Stacys greek inspired tuna salad –Are you looking for a fresh and tasty meal that’s easy to prepare? Look no further than this delightful Greek-style tuna salad! Packed with flavor and healthy ingredients, this dish is perfect for lunch or a light dinner. Let’s dive into the vibrant Mediterranean flavors that this salad brings!
Greek-style Tuna Salad
This salad combines the richness of tuna with the refreshing tastes of vegetables and olives, all brought together with a zesty dressing. It’s a great way to enjoy a nutritious meal that will keep you energized throughout the day.
Ingredients
- 2 cans of tuna, drained
- 1 cup cherry tomatoes, halved
- 1 cucumber, diced
- 1/2 red onion, finely chopped
- 1/2 cup Kalamata olives, pitted and sliced
- 1/4 cup feta cheese, crumbled
- 3 tablespoons olive oil
- 1 tablespoon red wine vinegar
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Fresh parsley, for garnish (optional)
Instructions
- In a large mixing bowl, combine the drained tuna, cherry tomatoes, cucumber, red onion, and Kalamata olives. Gently toss the ingredients to combine.
- In a small bowl, whisk together the olive oil, red wine vinegar, dried oregano, salt, and pepper until well blended.
- Pour the dressing over the tuna mixture and gently toss again to combine, ensuring all ingredients are nicely coated with the dressing.
- Top the salad with crumbled feta cheese and, if desired, garnish with fresh parsley for an added pop of color and flavor.
- Serve immediately, or chill in the refrigerator for about 30 minutes to let the flavors meld together. This salad is just as delicious when it’s been chilled, making it a great make-ahead option!
With this Greek-style tuna salad, you can enjoy a deliciously healthy meal that’s quick to prepare. It’s perfect for your busy lifestyle, and you can customize the ingredients to suit your taste. Enjoy this refreshing dish any time of the year!