Star fruit steak –Welcome to a culinary adventure where we explore a delightful twist on traditional steak—featuring none other than the tropical star fruit! This unique recipe is not only visually stunning but packs a surprising punch of flavor that will leave your taste buds craving more. So, let’s dive into the world of flavor with this Simply Silver Star Fruit Steak Recipe!
Star Fruit Steak
Prepare to amaze your family and friends with this colorful dish that blends the sweetness of star fruit with the savory goodness of steak. It’s perfect for a summer barbecue or a cozy dinner at home. Gather your ingredients, and let’s get cooking!
Ingredients:
- 2 sirloin steaks
- 1 ripe star fruit, sliced
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions:
- Start by marinating the steaks. In a small bowl, mix the olive oil and balsamic vinegar together. Season with salt and pepper.
- Coat the steaks in the marinade, ensuring they are fully covered. Let them sit at room temperature for about 30 minutes (or refrigerate for up to 2 hours for deeper flavor).
- While the steaks are marinating, prepare the star fruit. Wash it thoroughly and slice it into thin, even pieces. Set aside.
- Once the steaks are ready, heat a grill or skillet over medium-high heat. When hot, place the steaks on the grill and cook for about 4-5 minutes per side for medium-rare, adjusting the cooking time according to your preferred doneness.
- During the last minute of grilling, toss the star fruit slices on the grill or skillet to caramelize them slightly. This will enhance their sweetness and flavor immensely!
- After cooking, remove the steaks from the grill and let them rest for a few minutes. This will ensure they remain juicy.
- To serve, slice the steaks against the grain and arrange them on a plate. Top with the grilled star fruit and sprinkle with fresh parsley for a pop of color.
There you have it—a beautiful and delicious Star Fruit Steak that is sure to impress! Enjoy this unique take on steak and savor the flavors of summer with every bite. Happy cooking!