Strawberry cheesecake –Y’all, if you’re looking for a dessert that’s sure to impress your family and friends, then look no further than this Classic Strawberry Cheesecake Recipe! It’s creamy, dreamy, and topped with sweet strawberries that’ll have everyone coming back for seconds. Get ready to whip up a masterpiece that’ll make your taste buds sing!
Check Out This Lovely Cheesecake!
Look at that beauty! This cheesecake is not just a treat for your taste buds, but it also makes a stunning centerpiece for any gathering. Let’s dive into how you can make one of these yourself:
Ingredients You’ll Need:
- 1 1/2 cups graham cracker crumbs
- 1/2 cup granulated sugar
- 1/3 cup unsalted butter, melted
- 4 (8 oz) packages of cream cheese, softened
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 4 large eggs
- 1 cup sour cream
- 2 cups fresh strawberries, sliced
- 1/4 cup strawberry glaze (optional)
Instructions to Create Your Cheesecake:
- Preheat your oven to 325°F (160°C).
- In a mixing bowl, combine the graham cracker crumbs, 1/2 cup sugar, and melted butter. Mix well until it resembles wet sand.
- Press the crumb mixture into the bottom of a 9-inch springform pan. Bake for about 10 minutes, then let it cool.
- In a large mixing bowl, use an electric mixer to beat the softened cream cheese until smooth. Gradually add 1 cup of sugar and vanilla, mixing until fully combined.
- Beat in the eggs one at a time, making sure to mix well after each addition. Finally, add the sour cream and mix until smooth.
- Pour the cheesecake batter over the cooled crust. Bake for 1 hour, or until the center is set and the edges are lightly browned.
- Turn off the oven and leave the cheesecake inside for an additional hour. Once cooled, transfer it to the fridge for at least 4 hours, or overnight for best results.
- When you’re ready to serve, top your cheesecake with fresh strawberries and drizzle with strawberry glaze if you like.
And there you have it, folks! A slice of this Classic Strawberry Cheesecake is all you need to make any occasion special. Go ahead, dive in, and enjoy every single bite!