Strawberry cheesecake in a jar –Are you looking for a delightful dessert that is both visually appealing and incredibly delicious? Look no further than our Strawberry Cheesecake in a Jar! This recipe combines the creamy texture of cheesecake with the sweetness of strawberries, all presented in adorable jars that are perfect for sharing (or keeping all to yourself!). Let’s dive into this simple yet scrumptious recipe!
Strawberry Cheesecake in a Jar
This charming dessert is not only a feast for the taste buds but also for the eyes. Imagine layers of creamy cheesecake, crunchy graham cracker crust, and fresh strawberries beautifully layered in a jar. It’s the perfect treat for parties, picnics, or just a cozy night in.
Ingredients
Here’s what you’ll need to make this delightful dessert:
- 1 cup graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 2 cups cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup heavy whipping cream
- 2 cups fresh strawberries, hulled and sliced
- Extra strawberries for topping
Instructions
- Start by preparing the graham cracker crust. In a mixing bowl, combine the graham cracker crumbs and melted butter until well blended. Press this mixture firmly into the bottom of your jars to create an even layer.
- In a separate bowl, beat the softened cream cheese with an electric mixer until smooth. Gradually add in the powdered sugar and vanilla extract, mixing until creamy.
- In another bowl, whip the heavy cream until stiff peaks form. Gently fold the whipped cream into the cream cheese mixture until fully combined. Be careful not to deflate the whipped cream.
- Now it’s time to layer! Spoon a generous amount of the cheesecake mixture on top of the graham cracker crust in each jar. Follow this by adding a layer of sliced strawberries, then another layer of cheesecake. Repeat the layers until you reach the top of the jars.
- Finish off with some extra sliced strawberries on top for garnish. Cover the jars with lids or plastic wrap and chill in the refrigerator for at least 2 hours, or overnight for the best flavor.
- When you’re ready to serve, take them out of the fridge, and enjoy the burst of flavors that will leave your taste buds dancing!
This Strawberry Cheesecake in a Jar is sure to impress anyone who takes a bite. Whether you’re hosting a gathering or just treating yourself, this dessert is the perfect way to indulge. Happy baking!