Quick Ways to Make Strawberry Cheesecake With Labneh Like a Chef

Updated
2 min read

Strawberry cheesecake with labneh –Spring is the perfect time to indulge in some delicious strawberry desserts. Whether you’re hosting a gathering or just treating yourself, these sweet recipes are sure to impress. Below, you’ll find a delightful recipe for a refreshing Strawberry Cheesecake that will have everyone coming back for seconds!

Strawberry Cheesecake

This delightful Strawberry Cheesecake combines a rich, creamy filling with a crumbly crust and fresh strawberries on top. It’s a dessert that feels special but is surprisingly simple to make!

Strawberry Cheesecake

Ingredients

  • 1 and 1/2 cups graham cracker crumbs
  • 1/3 cup sugar
  • 1/2 cup unsalted butter, melted
  • 4 (8 ounce) packages cream cheese, softened
  • 1 cup sugar
  • 1 teaspoon vanilla extract
  • 4 large eggs
  • 1/2 cup sour cream
  • 2 cups fresh strawberries, hulled and sliced
  • 1/4 cup strawberry glaze or jam (optional)

Instructions

  1. Preheat the oven to 325°F (160°C).
  2. In a medium bowl, combine graham cracker crumbs, 1/3 cup sugar, and melted butter. Mix well until the crumbs are evenly coated. Press the mixture into the bottom of a 9-inch springform pan.
  3. In a large mixing bowl, beat the softened cream cheese until smooth. Gradually add in 1 cup sugar and vanilla extract, mixing until well combined.
  4. Add in the eggs one at a time, mixing on low speed just until incorporated. Overmixing can cause cracks in the cheesecake, so be careful!
  5. Stir in the sour cream until smooth and creamy. Pour the cheesecake filling over the prepared crust in the springform pan.
  6. Bake in the preheated oven for about 50-60 minutes or until the center is set but still slightly jiggly. Turn off the oven and leave the cheesecake inside for an additional hour to cool down gradually.
  7. Remove the cheesecake from the oven and allow it to cool completely at room temperature. Once cool, refrigerate it for at least 4 hours, or preferably overnight, to allow it to set properly.
  8. Before serving, top the cheesecake with fresh strawberries. If desired, you can drizzle strawberry glaze or jam on top for an extra sweet touch.
  9. Slice your cheesecake, serve, and enjoy this delicious treat!

This Strawberry Cheesecake is not only a feast for the eyes but also a taste sensation that you won’t want to miss. Perfect for springtime celebrations, it’s bound to become a new favorite in your dessert lineup!