How to Cook Strawberry Fig Preserve in Easy Steps

Updated
2 min read

Strawberry fig preserve –Embrace the delightful taste of summer with this irresistible recipe for Strawberry Fig Preserves. Perfect for spreading over your morning toast or a topping for your favorite dessert, this preserve brings together the sweet notes of strawberries with the rich flavor of figs. Let’s get started on this delicious journey!

Strawberry Fig Preserves

Here’s an image of the luscious Strawberry Fig Preserves, bursting with flavor and color.

The Best Strawberry Fig Preserves

Ingredients

To create this fantastic preserve, you’ll need the following ingredients:

  • 2 cups fresh strawberries, hulled and chopped
  • 2 cups fresh figs, chopped (remove stems)
  • 1/4 cup lemon juice
  • 2 cups granulated sugar
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon (optional)

Instructions

Follow these simple steps to create your Strawberry Fig Preserves:

  1. In a large saucepan, combine the chopped strawberries and figs together with the lemon juice. Stir gently until mixed well.
  2. Next, add in the granulated sugar, vanilla extract, and ground cinnamon if you’re using it. Mix until all ingredients are fully combined.
  3. Place the saucepan over medium heat and bring the mixture to a simmer, stirring frequently to avoid sticking. This process not only creates a wonderful aroma but also allows the fruits to release their natural juices.
  4. Once the mixture begins to simmer, reduce the heat to medium-low and let it cook for about 30 to 45 minutes, stirring occasionally. You’ll want the preserves to thicken up nicely.
  5. To check the consistency, place a small spoonful of the preserve on a plate and let it cool for a minute. Run your finger through it; if it holds its shape, it’s ready to jar!
  6. Once thickened, remove it from heat and allow it to cool slightly before pouring it into sterilized jars. Seal the jars while the mixture is still warm to create a vacuum seal.
  7. Let the jars cool completely at room temperature before storing them in the fridge or pantry.

Enjoy your homemade Strawberry Fig Preserves on pancakes, in yogurt, or as a delicious addition to your favorite cheese platter. Bring a touch of sweetness to your breakfast table any time of the year!