Strawberry pie ii –There’s nothing quite like a delicious strawberry pie to brighten your day! This lovely dessert is not only colorful but also bursting with fresh flavors. Whether you’re hosting a summer gathering or simply craving a sweet treat, this strawberry pie recipe is sure to impress. Let’s get started!
Strawberry Pie II
Take a look at this beautiful strawberry pie that is as delightful to look at as it is to eat!
Ingredients
For this scrumptious pie, you will need the following ingredients:
- 1 pre-baked pie crust
- 2 cups of fresh strawberries, hulled and halved
- 1 cup of sugar
- ¼ cup of cornstarch
- 1 cup of water
- 1 tablespoon of lemon juice
- Red food coloring (optional)
- Whipped cream for serving (optional)
Instructions
Creating this pie is easy and fun! Here’s how to do it:
- Begin by placing your pre-baked pie crust on a serving plate and set aside.
- In a saucepan, combine 1 cup of sugar and ¼ cup of cornstarch. Gradually stir in 1 cup of water and cook over medium heat until the mixture starts to thicken. This should take about 5-7 minutes, so keep an eye on it!
- Once thickened, add in the lemon juice and red food coloring (if using). Stir well to mix everything together. Remove from heat and let it cool slightly.
- Take the halved strawberries and arrange them in the baked pie crust. Pour the cooled sugar mixture over the strawberries evenly, making sure they are all well-coated.
- Refrigerate the pie for at least 3 hours to allow it to set properly.
- Once the pie is set, serve it chilled with a dollop of whipped cream on top if you like!
Enjoy your homemade strawberry pie with family and friends. This delightful pie is perfect for any occasion and is sure to have everyone asking for seconds!