How to Cook Strawberry Raisin Rhubarb Pie in 15 Minutes

Updated
2 min read

Strawberry raisin rhubarb pie –Strawberry Rhubarb Pie is a delightful dessert that beautifully combines the sweet and tart flavors of ripe strawberries and tangy rhubarb. This classic treat is perfect for showcasing the freshness of seasonal fruits and can be enjoyed at any gathering or family dinner. Below, we will explore how to make this delicious pie, including the necessary ingredients and step-by-step instructions.

Image of Strawberry Rhubarb Pie

Below is a tempting image of Strawberry Rhubarb Pie that perfectly captures its luscious filling and flaky crust.

Delicious Strawberry Rhubarb Pie

Ingredients

To create this delectable pie, you will need the following ingredients:

  • 1 package (14 oz) refrigerated pie crusts
  • 2 cups strawberries, hulled and sliced
  • 2 cups rhubarb, chopped
  • 1 cup granulated sugar
  • 1/4 cup all-purpose flour
  • 1/2 teaspoon ground cinnamon
  • 1 tablespoon lemon juice
  • 1 tablespoon butter, diced
  • 1 egg (for egg wash)

Instructions

Follow these step-by-step instructions to prepare your Strawberry Rhubarb Pie:

  1. Preheat your oven to 425°F (220°C).
  2. In a large mixing bowl, combine the sliced strawberries and chopped rhubarb. Stir in the granulated sugar, flour, and cinnamon until the fruit is well coated. Add the lemon juice and mix again.
  3. Roll out one pie crust and fit it into a 9-inch pie dish. Pour the fruit mixture into the crust, ensuring it’s evenly distributed. Dot the filling with small pieces of butter.
  4. Roll out the second pie crust and place it over the filling. Seal and flute the edges as desired. Make several small slits in the top crust to allow steam to escape.
  5. In a small bowl, beat the egg and brush it over the top crust to give it a golden color.
  6. Bake the pie in the preheated oven for 45 to 50 minutes, or until the crust is golden brown and the filling is bubbly.
  7. Let the pie cool on a wire rack before serving. This will help the filling set and make it easier to slice.

Enjoy your homemade Strawberry Rhubarb Pie with a scoop of vanilla ice cream or a dollop of whipped cream for an extra special treat!