How to Make Stuffed Jack O Lantern Bell Peppers (Step-by-Step)

Updated
2 min read

Stuffed jack o lantern bell peppers –As the leaves start to turn and Halloween approaches, it’s time to whip up some spooky fun in the kitchen! What better way to celebrate than with these fabulous Stuffed Jack-O-Lantern Peppers? They are not only adorable but also delicious! Perfect for impressing your friends at a Halloween party or simply enjoying a cozy evening with family. Let’s dive into the ghoulishly good recipe!

Here Comes the Fun!

Look at these cute little fellas! They’re just begging to be filled with tasty goodies and served at your Halloween gathering. Check out this picture to get you inspired:

Stuffed Jack-O-Lantern Peppers

Recipe Ingredients

Gather these ingredients to create your very own pumpkin-inspired masterpiece:

  • 4 large orange bell peppers
  • 1 cup cooked rice
  • 1 pound ground beef (or turkey for a healthier twist)
  • 1 cup tomato sauce
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Shredded cheese for topping

How to Put Together Your Jack-O-Lanterns

Now, let’s get to the fun part – assembling those jack-o-lanterns!

  1. Preheat your oven to 375°F (190°C).
  2. Start by cutting the tops off the bell peppers and removing the seeds. You want them to look like little pumpkin heads!
  3. In a skillet, cook the diced onion and garlic in a bit of olive oil until they’re translucent and fragrant.
  4. Add the ground beef to the skillet and cook until browned. Drain excess fat if necessary.
  5. Stir in the cooked rice, tomato sauce, Italian seasoning, salt, and pepper. Mix well and let it simmer for a few minutes.
  6. Carefully stuff each pepper with the mixture, packing it in tightly.
  7. Place the stuffed peppers upright in a baking dish and sprinkle with shredded cheese on top.
  8. Cover the dish with foil and bake for 30 minutes. Remove the foil and bake for an additional 15 minutes or until the cheese is bubbly and golden.
  9. Let them cool for a few minutes, then use a knife or a little creativity to carve funny or spooky faces into the peppers, just like carving pumpkins!

And there you have it! Your very own Stuffed Jack-O-Lantern Peppers, ready to bring some Halloween spirit to your table. These not only look fantastic but also pack a punch of flavor that your goblins and ghouls will surely love. Serve them at your next Halloween bash, and watch as they disappear faster than you can say “Trick or Treat!” Enjoy and happy haunting!