How to Cook Stuffed Pork Chops Iii Like A Professional

Updated
2 min read

Stuffed pork chops iii –Welcome to the wonderful world of cooking! Today, we’re diving into a mouthwatering recipe for the Best Boneless Center Cut Pork Chops. This dish is not only flavorful but also easy to make, perfect for a weeknight dinner or a special occasion. Let’s get started!

The Best Boneless Center Cut Pork Chops

These succulent pork chops are seasoned to perfection and cooked to juicy tenderness. They are sure to become a favorite at your dinner table!

Savory Stuffed Pork Chops

Ingredients:

  • 4 boneless center cut pork chops
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • Salt and pepper to taste
  • 1 cup of chicken broth
  • 1 tablespoon fresh rosemary, chopped (or 1 teaspoon dried)
  • 1 tablespoon butter

Instructions:

  1. Start by seasoning the pork chops generously with salt, pepper, onion powder, garlic powder, and smoked paprika on both sides.
  2. In a large skillet, heat the olive oil over medium-high heat. Add the pork chops and sear them for about 4-5 minutes on each side, or until they are nicely browned.
  3. Once the chops are browned, add the minced garlic and fresh rosemary to the skillet. Stir for about 30 seconds to release the flavors.
  4. Pour in the chicken broth, scraping the bottom of the skillet to release any servings that might be stuck. Bring the liquid to a simmer.
  5. Reduce the heat to low and cover the skillet. Let the pork chops cook gently in the broth for about 10-15 minutes or until they reach an internal temperature of 145°F (63°C).
  6. Once cooked, remove the pork chops from the skillet and let them rest for a few minutes. This helps keep them juicy.
  7. To finish, stir in the butter into the broth and let it melt, creating a delicious sauce.
  8. Serve the pork chops with a generous spoonful of broth over them for added flavor. Pair them with your favorite sides such as roasted vegetables or mashed potatoes!

Enjoy this delightful dish with family and friends, and watch as they are blown away by the savory, rich flavors of these boneless center cut pork chops. Happy cooking!