How to Make Sugar Cookie Icing Like A Professional

Updated
2 min read

Sugar cookie icing –If you’re looking to add a delightful and professional finish to your baked goods, this easy sugar cookie icing recipe is perfect for you! Not only does it harden nicely, but it also allows you to customize the look of your cookies with vibrant colors and fun designs. Whether you’re preparing for a holiday, a special event, or just for some weekend fun, this icing will make your cookies stand out. Let’s get started!

Easy Sugar Cookie Icing that hardens!

This icing is simple to make, easy to work with, and hardens to perfection, making it ideal for decorating sugar cookies. Below, you’ll find everything you need to whip up this tasty and visually appealing icing.

Easy Sugar Cookie Icing

Ingredients

  • 2 cups powdered sugar
  • 2 tablespoons milk
  • 1 tablespoon light corn syrup
  • 1/2 teaspoon vanilla extract
  • Food coloring (optional)

Instructions

  1. In a medium mixing bowl, whisk together the powdered sugar and milk until smooth and free of lumps.
  2. Add the light corn syrup and vanilla extract, stirring until the mixture is fully combined and reaches a slightly thicker consistency.
  3. If you want to color your icing, divide the icing into separate bowls and add a few drops of food coloring to each, mixing until you reach your desired shade.
  4. Once your icing is the desired consistency and color, you can use a piping bag or a small zip-top bag with the corner snipped off to decorate your sugar cookies.
  5. Your icing will start to harden as it sits, which is a great feature that ensures your cookies can be stacked without smudging.

And there you have it! A quick and simple recipe for icing that hardens, providing the perfect finishing touch for your sugar cookies. Get creative with your designs, experiment with colors, and most importantly, enjoy the process of decorating your delightful treats!