Sugar free chocolate brownies –Are you looking for a delicious dessert that won’t derail your healthy eating? These Sugar Free Chocolate Brownies are a game-changer! They’re rich, fudgy, and completely free of added sugar, making them a guilt-free treat for any chocolate lover. Let’s dive into the recipe and enjoy these decadent delights without the sugar rush!
Delicious Sugar Free Chocolate Brownies
These brownies are not only simple to make but also satisfy those chocolate cravings without the added sugars. Perfect for any occasion, they are sure to impress your friends and family!

Ingredients
- 1 cup almond flour
- 1/2 cup cocoa powder (unsweetened)
- 1/2 cup sugar substitute (such as erythritol or stevia)
- 1/4 teaspoon salt
- 3 large eggs
- 1/4 cup coconut oil (melted)
- 1 teaspoon vanilla extract
- 1/2 cup unsweetened applesauce
- 1/2 cup chopped nuts or sugar-free chocolate chips (optional)
Instructions
- Preheat your oven to 350°F (175°C). Grease an 8×8 inch baking pan or line it with parchment paper for easy removal.
- In a large mixing bowl, combine the almond flour, cocoa powder, sugar substitute, and salt. Stir until evenly mixed.
- In another bowl, whisk together the eggs, melted coconut oil, vanilla extract, and unsweetened applesauce until well combined.
- Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Be careful not to overmix.
- If desired, fold in the chopped nuts or sugar-free chocolate chips.
- Pour the batter into the prepared baking pan and spread it evenly. Tap the pan gently on the countertop to release any air bubbles.
- Bake for 20-25 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.
- Let the brownies cool in the pan for about 10 minutes before transferring them to a wire rack to cool completely.
- Once cooled, cut into squares and enjoy your delicious sugar free treats!
These brownies are perfect for satisfying your sweet tooth without the guilt. Enjoy them as a snack, dessert, or even as a special treat during a gathering. Whip them up for yourself or share them with friends and family; either way, they’re sure to be a hit!