How to Make Sugar Free Peach And Banana Cobbler in 15 Minutes

Updated
2 min read

Sugar free peach and banana cobbler –There’s something truly magical about a warm, homemade peach cobbler. It’s the kind of dessert that brings people together, filling the kitchen with the sweet aroma of baked peaches and the comforting scent of cinnamon. Whether you’re hosting a gathering or simply indulging in a cozy evening at home, this peach cobbler is sure to impress. Let’s dive into this delicious recipe that captures the essence of summer, no matter the season!

Peach Cobbler

Picture yourself gathering around the table, ready to savor a slice of this delightful peach cobbler. It’s a warm, sweet treat that’s perfect with a scoop of vanilla ice cream or simply enjoyed on its own. Get ready to create a dessert that will leave you and your guests asking for seconds!

Peach Cobbler - Once Upon a Chef

Ingredients

  • 6 fresh peaches, peeled, pitted, and sliced
  • 1 cup granulated sugar
  • 2 tablespoons lemon juice
  • 1 teaspoon vanilla extract
  • 1 ½ cups all-purpose flour
  • 1 tablespoon baking powder
  • ½ teaspoon salt
  • 1 cup whole milk
  • ½ cup unsalted butter, melted
  • 1 teaspoon ground cinnamon

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine the sliced peaches, ½ cup of sugar, lemon juice, and vanilla extract. Toss to coat the peaches evenly and set aside.
  3. In another bowl, whisk together the flour, baking powder, salt, and remaining sugar. Gradually stir in the milk and melted butter until smooth.
  4. Pour the batter into a greased 9×13 inch baking dish. Evenly spread the peach mixture over the top of the batter. Don’t worry; the peaches will sink as it bakes!
  5. Sprinkle ground cinnamon over the top for that extra hint of spice.
  6. Bake in the preheated oven for about 45-50 minutes or until the top is golden brown and a toothpick inserted in the center comes out clean.
  7. Once baked, remove from the oven and allow to cool slightly before serving.

Serve warm, perhaps with a scoop of vanilla ice cream melting on top, and enjoy the comforting flavors of your homemade peach cobbler. This recipe is not just dessert; it’s a reason to gather and create unforgettable moments around the table. Happy baking!