Summer brew –As summer heats up, there’s nothing quite like cracking open a cold beer to quench your thirst. Whether you’re lounging by the pool, hosting a barbecue, or enjoying a picnic in the park, having the right beer on hand can elevate your experience. Here are ten refreshing summer beers that will keep you cool and satisfied all season long!
1. Summer Ale
This light and bright ale is perfect for those sunny afternoons. It’s brewed with hints of citrus and a touch of sweetness, making it incredibly refreshing.
Ingredients:
- 2-row Pale Malt
- Crystal Malt
- Cascade Hops
- American Ale Yeast
- Flaked Corn
Instructions:
- Begin by heating water and adding the malts to create your mash.
- Once mashed, sparge with hot water and boil your wort, adding hops as instructed.
- Cool the wort, pitch the yeast and allow fermentation.
- After fermentation, carbonate and bottle your summer ale to enjoy.
2. Wheat Beer
This cloudy and light beer is an iconic summertime favorite! With its fruity notes and a hint of spice, it’s an easy drinker.
Ingredients:
- Wheat Malt
- Pilsner Malt
- Hallertau Hops
- Belgian Yeast
Instructions:
- Mash your grains and then boil the mixture, adding hops intermittently to build flavor.
- Ferment with Belgian yeast to infuse those signature fruity flavors.
- Bottle and let carbonate before serving chilled.
3. Pilsner
A classic choice for many, the crisp and clean profile of a pilsner is simply unmatched. It’s thirst-quenching and pairs well with a variety of foods.
Ingredients:
- Pilsner Malt
- Saaz Hops
- Lager Yeast
Instructions:
- Prepare a grain mash with your pilsner malt and sparge with hot water.
- Boil the wort, adding Saaz hops at the right moments for bitterness and aroma.
- Ferment with lager yeast, then bottle, and refrigerate for crispness.
Summer is the perfect opportunity to experiment with different beers and find your favorite go-to brews. Cheers to a refreshing season full of great flavors!