How to Make Summer Fresh Tomato Basil Dip in 5 Minutes

Updated
2 min read

Summer fresh tomato basil dip –Looking for a refreshing dip that perfectly captures the essence of summer? Look no further! Our Summer Fresh Tomato Basil Dip is not only vibrant in color but also bursting with flavor. This dish is ideal for picnics, parties, or an everyday snack. It’s simple to prepare and sure to impress your guests. Let’s dive into this delightful recipe!

Summer Fresh Tomato Basil Dip

This dip pairs wonderfully with fresh veggies, pita chips, or crusty bread. The combination of ripe tomatoes and aromatic basil creates a fresh taste that’s perfect for warm weather.

Summer Fresh Tomato Basil Dip

Ingredients:

  • 2 cups ripe tomatoes, diced
  • 1 cup fresh basil leaves, chopped
  • 1/4 cup red onion, finely chopped
  • 1 clove garlic, minced
  • 1/4 cup extra virgin olive oil
  • 1 tablespoon balsamic vinegar
  • Salt and pepper to taste

Instructions:

  1. In a mixing bowl, combine the diced tomatoes, chopped basil, red onion, and minced garlic.
  2. In a separate small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper.
  3. Pour the olive oil mixture over the tomato basil mixture and toss gently to combine.
  4. Let the dip sit for at least 15 minutes to allow the flavors to meld together.
  5. Serve chilled or at room temperature with your favorite dippers!

This Summer Fresh Tomato Basil Dip is not only easy to make, but it also embodies the vibrant flavors of summer. The simplicity of the ingredients allows the freshness of the tomatoes and basil to shine. You can easily customize it by adding ingredients like feta cheese or even a splash of lemon juice for extra zest.

So gather your friends, bring out the chips, and enjoy this delectable dip that’s loaded with freshness. Whether you’re hosting a gathering or just enjoying a sunny afternoon, this dip is sure to be a hit. Get ready to savor every delightful bite!