Summer pasta salad ii –Are you ready to whisk your taste buds away on a summer adventure? Well, hold onto your forks because this Fresh & Light Summer Pasta Salad is about to steal the show at your next gathering! Bursting with vibrant flavors and colorful ingredients, this dish is as delightful as a sunny picnic in the park. So let’s roll up our sleeves and dive into this pasta party!
Fresh & Light Summer Pasta Salad
Nothing says summer quite like a bowl of refreshing pasta salad! It’s a true celebration of the season with every bite. This recipe combines delightful summer veggies with a tangy dressing that makes you want to dance (or at least hum a cheerful tune while eating!). Perfect for barbecues, picnics, or simply a lunch that screams “I’m living my best life!”
Ingredients:
- 8 ounces of pasta (your pick – bowtie, penne, or rotini)
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- 1 bell pepper, chopped (red or yellow for that pop of color!)
- 1 cup mozzarella balls, because who doesn’t love cheese?
- 1/4 cup red onion, finely chopped
- 1/4 cup fresh basil, chopped (or a lot more if you’re feeling fancy)
- 1/4 cup olive oil
- 2 tablespoons balsamic vinegar
- Salt and pepper to taste
Instructions:
- First, cook the pasta according to the package instructions. Make sure not to overcook it; we want it al dente, not mushy like a sad spaghetti noodle!
- While the pasta is boiling, chop up those colorful veggies and herbs. The more colors, the better—it’s like a rainbow on your plate!
- Once the pasta is done, drain it and let it cool for a few minutes. A cold shower is not necessary, just let it chill.
- In a large bowl, combine the cooled pasta with the chopped veggies, mozzarella balls, and basil. It’s starting to look pretty fabulous!
- In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper. Feel free to channel your inner chef with a vigorous shake!
- Drizzle the dressing over the pasta salad and toss to coat all those lovely ingredients in their flavorful glory.
- Let the salad sit for a little bit to let the flavors mingle. It’s like a social event for your taste buds!
- Serve chilled or at room temperature, and watch as your guests swoon over this bowl of goodness!
So there you have it, folks! A Fresh & Light Summer Pasta Salad that not only looks like a million bucks but tastes even better. Go on, dig in and enjoy your summer days with this delightful dish that’s sure to impress!