Summer strawberry jam –Today, we’re diving into the delightful world of homemade jam with a simple yet delicious strawberry jam recipe. This sweet treat not only brightens up your breakfast but also brings a burst of flavor to your desserts. Whether you’re spreading it on toast, drizzling over pancakes, or using it as a topping for yogurt, this easy recipe will surely become a favorite in your kitchen!
Simple Strawberry Jam
Here’s a look at the beautiful jam we’ll be making:
Ingredients
- 4 cups fresh strawberries, hulled and quartered
- 2 cups granulated sugar
- 1 tablespoon lemon juice
- 1 package pectin (1.75 oz)
- 1/4 cup water
Instructions
- Start by preparing your strawberries. Rinse them thoroughly under cold water, then hull and quarter them. Place them in a large mixing bowl and gently mash them with a potato masher or fork to your desired consistency. Some like a chunkier jam, while others prefer a smoother texture.
- In a separate large pot, combine the prepared strawberries, sugar, and lemon juice. Stir well to combine, allowing the mixture to sit for about 10 minutes. This helps the strawberries release their natural juices.
- In a separate small saucepan, mix the pectin and water. Bring it to a boil over medium heat, stirring constantly until the pectin is fully dissolved. This should take about 1-2 minutes.
- Once the pectin mixture is boiling, add it to the strawberry and sugar mixture in the large pot. Stir continuously for 1-2 minutes until the mixture is well combined and comes to a strong boil.
- Remove the pot from heat, and carefully ladle the hot jam into sterilized jars. Leave about 1/4 inch of headspace at the top of each jar.
- Wipe the rims of the jars with a clean cloth to ensure a good seal. Place the sterilized lids on top and screw on the bands until they are fingertip-tight.
- Process the jars in a boiling water bath for about 10 minutes to store them long-term. Make sure the jars are fully submerged in the water and allow them to cool before storing in a cool, dark place.
Once you’ve made this delicious strawberry jam, you can enjoy it with your favorite breakfast items or use it in various desserts! The best part is that you can customize it by adding other fruits or spices, depending on your taste. Enjoy your homemade creation!