Summer strawberry salad –Hey y’all! Let’s whip up a delightful Summer Strawberry Salad with Feta that’s perfect for those warm days when you want something light and refreshing. This salad is bursting with flavor and will have everyone coming back for seconds!
Check out this gorgeous salad!
Feast your eyes on this vibrant dish. It’s as delicious as it looks!
Ingredients to Gather
Here’s what you need to pull this salad together:
- 6 cups of mixed greens (spinach, arugula, or your choice)
- 2 cups ripe strawberries, hulled and sliced
- 1 cup feta cheese, crumbled
- 1/2 cup red onion, thinly sliced
- 1/4 cup pecans or walnuts, toasted (optional)
- 4 tablespoons balsamic vinaigrette
- Salt and pepper to taste
Instructions to Make it Happen
Now that you’ve got everything laid out, let’s get started:
- In a big bowl, toss together the mixed greens and sliced strawberries. Make sure they’re mixed well for an even distribution of those sweet strawberries.
- Add the crumbled feta cheese on top. The creaminess of the feta pairs beautifully with the sweet strawberries.
- Sprinkle the sliced red onion for that extra zing. If you’re not a fan of raw onions, you can leave them out—no judgment here!
- If you’re feeling fancy, throw in some toasted nuts for that crunch factor. Simply toast them in a dry skillet for a few minutes until they’re golden brown.
- Drizzle the balsamic vinaigrette over the top, then season with a little salt and pepper. No need to go heavy on the salt; just a pinch will do!
- Gently toss everything together, ensuring not to crush the strawberries or feta. You want to keep that lovely presentation!
- Serve immediately and enjoy a burst of summer in every bite.
This Summer Strawberry Salad with Feta is not just a meal; it’s an experience! Perfect as a side dish for your backyard cookouts or as a refreshing lunch on a hot day. Now go ahead and enjoy this deliciousness—you deserve it!